The simplest dessert one could ever make: Ice-cream, bananas and home-made chocolate sauce!
Two scoops of ice-cream, (any flavour)
Chocolate sauce (Hershey's or make at home by melting cooking chocolate, cream, butter and sugar together)
Slice the banana length-wise. Place two-three scoops of ice-cream of your choice in the middle of a boat-shaped small dish, keep the bananas on each side, pour the chocolate syrup on top and enjoy! You may also add, chocolate chips or crushed almonds or pistachios on top.
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